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AN INVIGORATING STROLL BY THE BEACH … and more
In the last few days snow has arrived in European.... Just on time for the advent as beautiful winter landscapes ... Weiterlesen

GET A HOMEMADE PANETTONE FOR CHRISTMAS!
With an impressive history going back to 1967, the Forneria di Pula prepares a wide choice of panettoni with ingredients ... Weiterlesen

SEA URCHINS – HOW TO EAT THEM
Sea urchins are considered a cool weather food. In Sardinia you can find them on sale from the middle of ... Weiterlesen

VISIT SARDINIA IN THE SPRING
In the island Spring starts in March and ends middle of May, when early summer begins. The fragrant herbs and ... Weiterlesen

DEERS, EAGLES, MUFFLONS AND WILD BOARS
It is not a secret that the beaches of Sardinia are among the very best of the Mediterranean. However, not ... Weiterlesen

SPECTACULAR BIRD LIFE IN SOUTH SARDINIA
The Parco Molentargius-Saline located between Cagliari and Quartu is one of the most important sites in Europe for the staging, ... Weiterlesen

PECORINO SARDO DOP
Pecorino is a generic term and as such can be used to indicate any cheese made from sheep's milk. And ... Weiterlesen

Things to know about the Posidonia
In late autumn you may notice on the shore of the most beautiful Sardinian beaches an accumulation of brown leaves, ... Weiterlesen